2 South Main Street
No doubt this is one of my favorite places to eat because of the delicious food and intense farm to table practices. For two years now I have celebrated my Birthday at Primo. Last trip we sat upstairs at the laid-back bar and then another night enjoyed dinner downstairs in the more formal dining area. Both are great but upstairs has some neat small plate options you can not get downstairs. I had the opportunity to chat with talented Chef Kelly and express my gratitude for her farm to table passions!